烤烟虫源性异物防控技术研究进展
摘 要：烤烟携入性异物尤其是蛋白性异物对卷烟品质的影响尤为严重，而虫源性异物则是烤烟中蛋白性异物的主要来源之一。对于烤烟虫源性异物的防控，不仅要在烟叶仓储期做好异物害虫的科学防治，而且应在大田期综合利用农业防治、化学防治、生物防治等措施将异物害虫控制在烘烤之前，降低虫源性异物后期携入卷烟的几率。该文主要对烤烟虫源性异物防控技术的研究进展进行了综述。
关键词：烤烟；蛋白性异物；异物害虫；防控技术；研究进展
中图分类号 S572 文献标识码 A 文章编号 1007-7731（2016）01-40-05
Research Progress of Pest Control for Foreign Material in Tobacco
Chen Yon"an1 et al.
（1Qiannan Tobacco Company，Duyun 558000，China）
Abstract：The negative effect of foreign material in tobacco，especial for the foreign material of insect source，is critical to quality of cigarette. Foreign material of insect is a main source of protein foreign material. The foreign material control is not only required for scientific pest control in period of storehouse for tobacco，but also required for integrated applying the pest control methods of agricultural，chemical and biological in field growing season. The foreign material of pest should be controlled before bake stage for reducing the risk of foreign material of pest bringing into the tobacco in later stage. Research progress of pest control for foreign material in tobacco were summarized in this paper.
Key words：Tobacco；Protein foreign material；Foreign material of insect；Control；Advance
烤烟原料质量是影响卷烟品质的一项重要因素，其主要受烟地土壤肥力、烤烟成熟度、烟地海拔及烘烤条件等诸多因素的影响[1-3]。烟叶作为烟草工业的原料，无论是在大田期还是在收购流通及贮藏加工环节，常会因流入部分异物而造成重大经济损失。烟叶原料混入的异物种类繁多，目前国内外对烟叶中鸡毛、木片、纸片、皮带塑料等异物的剔除技术已有少量研究报道[4-5]。蛋白性异物属烟叶一类恶性异物，对卷烟品...
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